The European Commission-funded “FoodRisC” (Food Risk Communication) project, in conjunction with the European Food Safety Authority, announces the project’s final conference, which will take place at the Stanhope Hotel in Brussels.
From the project organizers:
The European Commission FP7- funded FoodRisC project (Food Risk Communication: perceptions and communication of food risk/benefits across Europe www.foodrisc.org ), in conjunction with the European Food Safety Authority, wishes to invite you to the project’s final conference. This event will highlight key research results from the past three years, and will be of interest to food communicators, regulators, food and drink industry, journalists, social scientists, nutritionists, and health professionals such as dietitians. Early registration is advised as places are limited.
For more information and the complete agenda, click here.